Padrón 1926 Serie 40th Anniversary Maduro Review
Filed under: Tight Draw · Maduro Is a Process · Nicaragua · Retrohale · The Nub
Verdict: Five-Pack (3/4)... a genuinely great cigar that only two things keep off a box: the price, and a quick fall-off right at the end. This is an excellent cigar, layered and evolving the whole way, and it does a thing almost nothing else does: it rewards a single slow puff so much that the final third turned into a patience game I was happy to play. I'd love five of these in the humidor. The reason it's a five-pack and not a box is $32-plus a stick and a late dip to earth and pepper that showed up with about a quarter inch to go. Take either of those away and we're talking about a 4.
The Setup
- Cigar: Padrón 1926 Serie 40th Anniversary Maduro, No. 40 (box-pressed torpedo, 6 1/2 x 54)
- Blend: Nicaraguan puro... Nicaraguan Maduro wrapper over Nicaraguan binder and filler, every leaf aged five years (Padrón lists the whole line Nicaraguan). Padrón grows and ages it all themselves.
- Factory: Tabacos Cubanica (Padrón), Estelí, Nicaragua
- Street price: about $32 a single, and a Padrón never goes on sale anywhere, so figure that's the price forever
- What I paid: local B&M, probably $35-38 with the shop markup... my own money, nobody sent me this
- Storage: out of a Boveda bag at 69% RH
- When/where: 7:27pm on the back deck... 86°, real feel 86, 75% humidity, overcast, no wind
- Food beforehand: dinner about an hour earlier, a double bacon cheeseburger with ketchup, mayo and cheddar
- First cigar of the day, and my first in several days... I'd been sick for a stretch and this was the one I came back on, paired with water
Cold Draw and Light Up
Classic Padrón looks: dark, oily, box-pressed torpedo, nothing veiny about it. The cold draw was excellent, easy and open, with a raisiny sweetness right up front... just raisins.
On the light it went creamy, chocolate, and coffee straight away. Rich and smooth from the first puff, exactly the kind of opening you're paying for.
First Third
The chocolate led, then it started moving. Chocolate into a cashew nuttiness, the cashew sliding toward almond, and every so often a pleasant vanilla that just kept showing up at random. It never parked on one note for long.
Spice was there from early and climbing, sitting more on the retrohale than the palate. A little lingering spice on the finish between puffs. Nothing sharp, just present and building.
The ash stacked like dimes right out of the gate and the burn was near perfect... a slight rotation here and there, no touch-ups.
Second Third
Into the second third it got even better. The chocolate went to a raw cacao, and a baking spice came up alongside it. Rich, sweet dark chocolate. This stretch was freakin delicious, no way around it.
Then the spice fell off a cliff. About halfway through the second third the spice that had been climbing the whole time just about vanished, ninety percent gone. I could retrohale the entire cigar without so much as a tickle. That surprised me... spice that's been ramping for an inch and a half doesn't usually leave that fast. It didn't hurt the cigar, it just changed it, and the sweet dark chocolate took over completely.
There was also a perfumey thing floating in here I couldn't place, and another note I kept chasing and never pinned down. Not bad, just couldn't name it.
Here's where the draw started asking for help. It had been tightening steadily since light-up, and about two thirds of the way through the second third it got snug enough that I reached for my draw tool. I just replaced my perfect-draw tool, ran it through once, and it was near perfect the rest of the way. No getting around it, this cigar needed the tool to smoke its best.
Final Third
The final third is where this cigar showed me something I don't see often, and it's the whole reason it climbed as high as it did.
Single puff versus double puff became two different cigars. If you look back at my reviews you know I like a double puff. Not here. A single slow draw gave me chocolate, nuttiness, sweetness, real dark-chocolate cacao. A double puff pushed it the other way, into espresso, leather, earth, and more spice, right up to the edge of black pepper. Both were good, but the single puff was the one to chase. This one rewards patience... a single draw in the final third rewards you tremendously.
For most of the final third it was sweet creaminess, nuttiness, dark chocolate, espresso, and a light leather underneath. The spice that vanished in the second third came back a bit, but stayed reasonable.
I'd been babying it with those slow single draws, and about an inch from the end it nearly went out on me. Tapped it and relit, no problem.
Right at the very end, the last quarter inch or so, it took a dip. It went espresso-forward, black pepper, earth, leather... still smooth, but the sweetness and chocolate that carried the whole cigar pulled back, and the darker stuff moved up front. With a great cigar behind me and no reason to chase a dip, I set it down with about a quarter inch of the final third left.
Construction
- Wrapper: dark, oily, box-pressed, not a vein worth mentioning. Both bands came off clean at the end, no sticking, no tearing
- Draw: excellent cold and early, then tightened steadily. Needed a pass with the draw tool about two thirds through the second third, near perfect after
- Burn: near perfect start to finish. Only slight rotations, and I never once had to touch up the burn line. The only touch-ups came after knocking the ash or the one near-out late
- Ash: dime stacks the whole way, tight and solid
- Smoke output: good and steady, thinned a touch late when I was drawing slow, but never a problem
- Strength: full-bodied. I started feeling the nicotine in the final third even with a burger in me an hour before
One thing to plan for: it dries your palate out. You'll want a drink with this. I paired water to keep the review clean, but this is begging for a black coffee or a good sweet bourbon, and I think either would be fantastic with it.
Bottom Line
This is an excellent cigar. It opens rich and creamy, evolves the whole way through chocolate, cashew, almond, vanilla, raw cacao and baking spice, and then hands you a final third that literally smokes like two different cigars depending on how you pull on it. The construction is Padrón: dime-stack ash, a burn that never needed correcting, both bands off clean. The draw needed the tool, and the spice pulling a disappearing act mid-cigar was a surprise, but neither of those hurt it.
So why not a box? Two things, and I want to be clear they're the only two. It's $32-plus a stick and Padrón never discounts, so a box is a serious number for a cigar this size. And it took that quick dip right at the end, going earth-and-pepper for the last quarter inch. If it were a little cheaper, or if it had carried that sweet chocolate all the way to the nub instead of falling off, this is a box buy without me thinking twice.
Would I smoke it again? Five-Pack, and gladly. I'd love to keep five of these around for when I've got the time to sit and pay attention, because this cigar deserves it and pays you back for it. It's just not an every-week cigar at this price, and the late dip is real. If I ever caught these meaningfully cheaper, or somebody handed me a box, I'd be a very happy man... but at street, with that ending, it's a five-pack I'll always be glad to have.
Best for: a slow evening when you've got 90 minutes and nowhere to be. Full-bodied, so put some food in you first. Pair it with a black coffee or a sweet bourbon, take it a single slow puff at a time in the back half, and let it work.
My rating scale, one question only... would I spend my own money on this again? 4 Box Buy (box on hand, always) / 3 Five-Pack (yes, a few live in the humidor) / 2 Hand-Me-One (wouldn't buy it, wouldn't turn one down) / 1 Not Even Free (I'd rather smoke nothing).
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